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    #91
    never had any idea how it was made, but its tasty. sort of like a mild provolone






    american cheese is kind of nasty, especially that individually wrapped garbage.
    Last edited by gadget73; 01-12-2008, 12:45 PM.
    86 Lincoln Town Car (Galactica).
    5.0 HO, CompCams XE258,Scorpion 1.72 roller rockers, 3.55 K code rear, tow package, BHPerformance ported E7 heads, Tmoss Explorer intake, 65mm throttle body, Hedman 1 5/8" headers, 2.5" dual exhaust, ASP underdrive pulley

    91 Lincoln Mark VII LSC grandpa spec white and cranberry

    1984 Lincoln Continental TurboDiesel - rolls coal

    Originally posted by phayzer5
    I drive a Lincoln. I can't be bothered to shift like the peasants and rabble rousers

    Comment


      #92
      Thain, bring the turkey fryer!

      I have been meaning to invest in one myself, and will make sure to spend 100 bucks on birds to get us all trough the weekend!
      1983 Grand Marquis 2Dr Sedan "Mercules"
      Tremec TKO conversion, hydraulic clutch, HURST equipped!

      Comment


        #93
        what no bean soup?

        1986 lincoln towncar signature series. 5.0 HO with thumper performance ported e7 heads, 1.7 roller rockers, warm air intake, 65mm throttle body, 1/2" intake spacer, ported intakes, 3.73 rear with trac lock, 98-02 front brake conversion, 92-97 rear disc conversion, 1" rear swaybar, 1 3/16" front swaybar, 16" wheels and tires, loud ass stereo system, badass cb, best time to date 15.94 at 87 mph. lots of mods in the works 221.8 rwhp 278 rwt
        2006 Lincoln Town Car Signature. Stock for now
        1989 Ford F-250 4x4 much much more to come, sefi converted so far.
        1986 Toyota pickup with LSC wheels and 225/60/16 tires.
        2008 Hyundai Elantra future Revcon toad
        1987 TriBurner and 1986 Alaska stokers keeping me warm. (and some pesky oil heat)

        please be patient, rebuilding an empire!

        Comment


          #94
          Originally posted by gadget73 View Post
          oh fried turkey is awesome. its not all greasy like most deep fried food is expected to be. its quite tasty, and definitely not greasy. cooks fast too.
          The only problem is that most of us are going to be passed out 30 minutes after we eat it.

          Comment


            #95
            we can make bean soup too. actually we can make it in the turkey fryer pot ahead of time instead of hauling down the firebox and the cauldron. Or if someone has a big stock pot, we can just switch them out, whatever is easier. The fry pot's lid has been missing for a couple years now, so we'll have to use foil.
            86 Lincoln Town Car (Galactica).
            5.0 HO, CompCams XE258,Scorpion 1.72 roller rockers, 3.55 K code rear, tow package, BHPerformance ported E7 heads, Tmoss Explorer intake, 65mm throttle body, Hedman 1 5/8" headers, 2.5" dual exhaust, ASP underdrive pulley

            91 Lincoln Mark VII LSC grandpa spec white and cranberry

            1984 Lincoln Continental TurboDiesel - rolls coal

            Originally posted by phayzer5
            I drive a Lincoln. I can't be bothered to shift like the peasants and rabble rousers

            Comment


              #96
              Originally posted by gadget73 View Post
              american cheese is kind of nasty, especially that individually wrapped garbage.

              Contrary to popular belief, good American cheese is not "fake" cheese. It is real cheese. The problem is that some companies sell more processed cheese than others. There is actually a legal definition of American Cheese. That is why some is called "American Cheese Product" or "American Cheese Food". It doesn't met the legal definition. That is what Cheeze Whiz is...

              Make Your Own Real American Cheese

              Comment


                #97
                And, I found it strange that American Cheese is white in NY, RI, and MA. I had a hard time finding "The Cheese" on my last vacation in the Adirondacks. Since I know you Mangs like food, here's a pic of the grill at the cabin on our first night:



                There's chicken breast, smoked sausage, and chourico (another East thing) on the top and cajun tenderloins and burgers on the bottom. I think I gained 10 pounds that week.

                Comment


                  #98
                  Originally posted by torquelover View Post




                  My keyboard just shorted out from the drool...
                  1990 Country Squire - under restoration
                  1988 Crown Vic LTD Wagon - daily beater

                  GMN Box Panther History
                  Box Panther Horsepower and Torque Ratings
                  Box Panther Production Numbers

                  Comment


                    #99
                    Originally posted by Mercracer View Post
                    Contrary to popular belief, good American cheese is not "fake" cheese. It is real cheese. The problem is that some companies sell more processed cheese than others. There is actually a legal definition of American Cheese. That is why some is called "American Cheese Product" or "American Cheese Food". It doesn't met the legal definition. That is what Cheeze Whiz is...

                    Make Your Own Real American Cheese
                    the crap I've been exposed to as american cheese is mostly that fake process junk, so perhaps thats why I'm biased. I dont really care for the deli american cheese either tho. Its edible on a burger, but definitely not my first choice. The vinyl cheese in the plastic wrappers is what I use to feed my dogs pills. I don't even like touching it, its got the texture of a used condom.


                    reading this how-to guide, it sounds basically like how farmer's cheese is made. If thats what american cheese is supposed to taste like, this crap I've been getting fed for years is a horribly poor substitute.
                    Last edited by gadget73; 01-13-2008, 02:26 AM.
                    86 Lincoln Town Car (Galactica).
                    5.0 HO, CompCams XE258,Scorpion 1.72 roller rockers, 3.55 K code rear, tow package, BHPerformance ported E7 heads, Tmoss Explorer intake, 65mm throttle body, Hedman 1 5/8" headers, 2.5" dual exhaust, ASP underdrive pulley

                    91 Lincoln Mark VII LSC grandpa spec white and cranberry

                    1984 Lincoln Continental TurboDiesel - rolls coal

                    Originally posted by phayzer5
                    I drive a Lincoln. I can't be bothered to shift like the peasants and rabble rousers

                    Comment


                      Originally posted by gadget73 View Post
                      reading this how-to guide, it sounds basically like how farmer's cheese is made. If thats what american cheese is supposed to taste like, this crap I've been getting fed for years is a horribly poor substitute.
                      Commercial American cheese is different than that how-to guide. American cheese in the individual slices is the lower "quality" stuff. It is at a higher level of processed. Good American Cheese is in blocks. The best American Cheese pales in comparison to a good cheddar. Using the words Gourmet and American Cheese together is an oxymoron like military intelligence, government organization or female gunman...

                      Comment


                        Originally posted by 85crownHPP* View Post
                        sure!!!

                        I like Colby cheese
                        Never heard of that
                        -Me

                        No trees were killed in the sending of this message, but a large number of electrons were terribly inconvenienced.

                        Comment


                          Originally posted by Laura View Post
                          Never heard of that
                          It is like a very mild cheddar.

                          Comment


                            i like dutch cheese too......smoked gouda mmm.

                            1986 lincoln towncar signature series. 5.0 HO with thumper performance ported e7 heads, 1.7 roller rockers, warm air intake, 65mm throttle body, 1/2" intake spacer, ported intakes, 3.73 rear with trac lock, 98-02 front brake conversion, 92-97 rear disc conversion, 1" rear swaybar, 1 3/16" front swaybar, 16" wheels and tires, loud ass stereo system, badass cb, best time to date 15.94 at 87 mph. lots of mods in the works 221.8 rwhp 278 rwt
                            2006 Lincoln Town Car Signature. Stock for now
                            1989 Ford F-250 4x4 much much more to come, sefi converted so far.
                            1986 Toyota pickup with LSC wheels and 225/60/16 tires.
                            2008 Hyundai Elantra future Revcon toad
                            1987 TriBurner and 1986 Alaska stokers keeping me warm. (and some pesky oil heat)

                            please be patient, rebuilding an empire!

                            Comment


                              I liked smoked cheddar like Applewood.
                              -Me

                              No trees were killed in the sending of this message, but a large number of electrons were terribly inconvenienced.

                              Comment


                                Gouda...feta.....roquefort...bleu.....brie.....lim burger....knockalara..... it's all good.

                                Comment

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